The last time we were here at Mila’s Tokwa’t Baboy in Angeles Pampanga was two years ago. We had nothing better to do on a lazy Sunday and we just decided to have lunch in Pampanga. This time, we were in Pampanga because peanutbutter♥ was out to buy some plants. We decided it was high time we get a dose of that Tokwa’t Baboy and Sisig again.
READ: MILA’S TOKWA’T BABOY AND SISIG IN ANGELES, PAMPANGA
Of course we started off our meal with Pako Salad (₱150). Their version always had a lot of salted egg on top and that’s what I loved about it.
Ykaie ordered her favorite Chicharong Bulaklak (₱200) – crunchiness to the max. grabe!
We were looking forward to have some pork barbecue and pig ears barbecue but because we got there late afternoon, they already ran out of it. Good thing they still have some Tokwa’t Baboy (₱200).
We just ordered some Sizzling Sisig (₱200) and Pork Steak (₱400). Unfornunately, the pork steak that was served this time around was a bit tough and we had a hard time chewing it.
The Paldeot BBQ (₱200) or BBQ Chicken tails is something that we weren’t able to have the last time. I was expecting literally the chicken tail or chicken butt only but what it actually is a bigger cut of the tail which includes a bit of the meat on that end.
Over all, it was a fine early dinner. We were all stuffed from our orders but we still had room for coffee afterwards.
Mila’s Tokwa’t Baboy is located at Brgy. San Angelo, San Andres St, Angeles, Pampanga.
12 Responses
Lahat mommy peach ang sasarap! Tagal kona hindi nakatikim ng pako. The best yung tokwa..
yes! best talaga yang tokwa’t baboy. yan ang best seller nila.
wow ang ssrap nmn nkaka crave tuloy ahahaha
gora na o kaya luto sa bahay.
Yay!!! Ang sarap ng kanilang foods… Nakakatakam.. Lalo na yung paldeot bbq… Wow wow wow!!!
hehehe, masarap nga yon.
Dami choices na menu at dami sahog sulit nakakabusog
sulit talaga kasi mura lang naman sya.
Mukhang sulit Naman Yung budget momsh each Kasi masasarap syang tignan for sure mas masarap syang kainin hehe nacracrave tuLoy ako .. I love the tokwat baboy tapos Yung sisig . Mga salad din I love it Lalo na maraming egg ..
chicharong bulaklak talaga? kay Ykaie nako makikihati ??
Ang sarap Ma. May isa lang akong di kinakain tulad ng tokwa di kaya ng sikmura ko kahit nga maamoy ko lang Ma. Haha. May pagkaarte rin.
Ahhh! Mamshie! Lahat paborito ko yan! Yung pako salad, chicharong bulaklak,tokwat baboy sisig,at barbeque..? sarap! Lalo na yung tokwat baboy at pako salad…miss ko na yung pako salad…lalo na sa gata mamshie.. ?, namimiss ko ng luto yang pako salad at tokwat baboy, minsan pag walang baboy tokwat itlog..masarap din..fired egg at tokwat ..?