I know.
Oatmeal has once again become my breakfast obsession lately. Not just oatmeal, mind you, these no-cook, easy-to do, milk-soaked, overnight oats. I’m loving the texture, the temperature, and how the flavors mingle with each other.
I’ve been eating it with blueberries and bananas, apple, peaches, and now with sweet, sweet mangoes! I am trying so hard to keep myself from filling up this blog with different flavors of overnight oats!
Oh, if only I could eat oatmeal for the whole day without getting tired of it.
It’s really kind of difficult to try and eat healthy all the time in real life. Just this morning, I had a my fruit bowl (diced apple, plain yogurt, chia, and a bit of honey)… but for lunch, I had fatty Pork Sisig and rice! I think my body’s adjusting with the food I’m eating though. I’m managing a bit of portion control these past few weeks. I’m also managing to avoid sugar and lots of carbs. Eating that Pork Sisig and more than a cup of rice got me a headache! I don’t think I want this kind of headache anytime soon…
This brings me to my plan on following the 80/20 rule. It means that if I eat healthy 80% of the time then I can indulge 20% of the time.
Can I ask what kind of diet are you following these days?
Mango Overnight Oats
Ingredients
- ¾ cup old fashioned rolled oats
- 1 cup almond milk
- ½ cup greek yogurt or plain yogurt
- 1 tbsp chia seeds
- 1/2 cup diced mango for soaking overnight
- 1 tbsp honey
- 1/2 cup diced mango for toppings
Instructions
- Combine all the ingredients(except toppings) together in a jar or other covered dish.
- Mix well, Cover and refrigerate overnight or at least several hours.
- In the morning, when you’re ready to eat, take oats out of the fridge, add the toppings and enjoy!
41 Responses
Love your blog (I found you on Facebook!). We have a lot in common…more specifically, this recipe! I just made a similar one the day. I love chia seeds and always make overnight oats for the kids!
Thank for dropping by Lisa!
Love oatmeal! Although I like it better for lunch than breakfast (breakfast these days is fruit and a hard-boiled egg). Terrific recipe — thanks.
hmmm… that would be a great breakfast idea…very light.
Hi! I’m new to your blog and found it through Joy’s blog (happinessofjoy). I just stopped drinking soda lately and I eat more fruits now.
Hi Gladys! Thank for leaving a comment. It’s so nice to meet you.
I have been trying to eat more oats and not the quick kind, but I find in summer I don’t want hot oats so I don’t eat them, this is a great way to still have them! Thanks for sharing this I will have to try making it tonight!
I;m sue you’ll love this Holly!
This sounds like something I would love to wake up to. Blessings, Catherine
Thanks Catherine!
This sounds really good. I have got to try these overnight oats.
I’m sure you’re gonna like it, Kewkew!
We never eat oatmeal in the summer because it’s just too darn hot so this is a GREAT solution! I’m going to give this a try tonight! I don’t have mango, but I do have peaches. Great idea Peachy!
I’m absolutely sure you’ll love this MJ!
I love fruits and oatmeal. Combine this two would give a yummy on-the-go food. Thank you for sharing this easy and simple recipe. I would definitely try this and would love to share this with my friends and family.
I do hope you like it.
I haven’t tried yet putting mango in an oatmeal. This is truly a great idea, hopefully my kids would eat it once I’ll make one.
If they love mangoes, I’m sure they’ll love this too!
Looks yummy!! I copied your recipe will try to do it at home.
It’s very easy to do, Leirs. I’m sure you’ll love it.
I’ve been really wanting to try this. Are rolled oats the same as those being sold by Golden Oats or Quaker?
Yes, but not the instant oatmeal ha.
Wow! Two of my favorite, Mango and Oats. Thank you for the recipe!
You’re welcome, Eng.
This looks like a really tasty especially with the Mango in it.
I like that 80/20 rule of yours, Peachy!! I calorie count, usually, when I want to cut back on food. Just started doing that again today, actually. 🙂 I’m not a fan of oats, but I can totally eat this one with the mango.
It’s hard pa rin to maintain that 80/20 rule specially if your family loves food.
Oh gosh! I’m grateful for discovering your blog! I really need recipes like this one. I currently planned to diet. But it’s hard to get the right recipes. Thanks for sharing! And yes, I think my body is adjusting as well. Do you think its working? And I also keep on resisting my cravings like fast foods. Ha! 🙂
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I love the idea of incorporating mango into the oats, if only we have good mango here.
Oo nga. Nothing can beat Philippine Mangoes talaga!
This looks absolutely delicious! I am also trying to eat healthy… it isn’t always easy when you are super busy and don’t have time to make breakfast. This seems really great for those mornings. Just get it ready the night before then viola! Thanks for sharing this 🙂
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Thanks Andrea!
Wow, this looks good! What a healthy way to start the day!! (you take great pics too!!)
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Thanks Gigi!
Mango and oatmeal apparently go well together and it’s really good for you!
Healthy recipe!
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yes it is.
I tried this recipe many times but I haven’t tried almond milk i saw it in robinson mall one time now I have a reason to buy it.Usually i blernd this all together and it really taste good I sometimes use banana for variety. Thanks for the recipe it really helps a lot. Thanks Mommy Peach Godbless you.
Very yummy and healthy easy to prepare!
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These Mango Overnight oats was one of the best version of oatmeal..I love Mangoes and I want to try this thanks mommy peach for this healthy Breakfast..Happy womens Month
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These Mango Overnight oats was one of the best version of oatmeal..I love Mangoes and I want to try this thanks mommy peach for this healthy Breakfast..Happy womens Month
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