Ground Beef Shawarma Rice
Garlic Sauce
- 1/2 cup mayo
- 1/4 cup water
- 5 cloves garlic, chopped finely
- 1/2 tsp salt
- 1/2 tsp pepper
- juice of half a lemon
Beef
- 750g ground beef
- 1 tsp oil
- 1 large white onion, chopped
- 5 cloves garlic, chopped
- cumin
- smoked paprika
- soy sauce
- salt and pepper
- turmeric
Rice
Garnish
- cucumber, sliced
- tomatoes, sliced
- onion, sliced
- Make the Garlic Sauce: Combine all the ingredients in a deep bowl, using an immersion blender mix it well. Transfer to a sauce container and set aside for later.
- Cook the Yellow Rice: Cook your rice normally in a rice cooker, just put 1 tsp of turmeric and stir before turning on the rice cooker.
- Cook the Ground Beef: Heat oil in a pan. Sauté the garlic and onion until translucent. add the bef and cook until brown. Season with soy sauce, salt, pepper, cumin, turmeric, and smoked paprika. Mix well and cook until liquid evaporates.
- To serve, put some rice and beef on a plate. drizzle with garlic sauce and garnish with sliced cucumber, tomatoes, and onions.
- Drizzle with more garlic sauce. Enjoy!