Sunday gala with the fambam and my sister who calls herself Anney! We had lunch at Pamana Restaurant -slash-Tsokolateria in Tagaytay.
Our original plan was to have lunch at Balai Mario and then have coffee at Tsokolateria. Kaya lang when we got to Balai Mario, the restaurant was already full and we were informed that the serving time of food is 1-2 hours. Grabe! ang tagal , eh gutom na kami. So we decided to have lunch na lang at Tsokolateria. Tuloy ang weird ng lunch namin — pinaghalong breakfast/merienda/lunch.. LELz.
From Pamana Restaurant, we ordered Crispy Adobong Pusit Calamares (₱325) , calamares that tastes like adobong pusit because of the squid ink batter and Lumpia Trio (₱285), lumpia that comes in three different flavors — tinapa, kesong puti, and longganisa.
And Of course, when in Tagaytay, you must Bulalo — so we also ordered a small Nilagang Bulalo (₱375) and rice for two.
From Tsokolateria naman, we ordered this Tsoko Mallows, hot tablea chocolate topped with toasted marshmallows. We also had Strawberry Overload Churros Waffle (₱340).
Ito talaga ang pinunta ni sis dito — Tablea Champorado (₱220) , champorado made the old fashion way with native tablea and mountain rice. It was served with crispy bacon, danggit, and chicharon. Ykaie naman being the pesto lover she is, she wanted to try the Malunggay Pesto Creme Pasta with Tsoko Garlic Bread (₱280).
TAGAYTAY PICNIC GROVE
After lunch, we headed to Tagaytay Picnic Grove para makapasyal ng konti. Nag-horseback riding si Twinkle – ₱350 for 1 hour and rate pero mga apat na ikot pa lang, ayaw na nya.
If you will notice, nag-matchy-matchy ootd kami ng mga sun, moon, stars shirt at leggings with butas on the side.. LOL! Wala lang, para masaya lang tutal minsan lang kami lumabas…
Pamana Restaurant and Tsokolateria is located at The Boutique Bed & Breakfast, 45 Aguinaldo Highway Silang Crossing East, Tagaytay City.
