The Kabute farm sent over some of their Oyster Mushroom Sisig the other day and instead of just heating it up at kainin sya over rice, I thought of making this CHEESY MUSHROOM SISIG TOAST. Wala lang, para maiba naman..hihihi. I just topped the mushroom sisig over bread and nilagyan ko ng grated cheese on top. Toasted it in the oven until the cheese melts…Yummm!
WATCH THE VIDEO HERE:
OTHER RECIPES YOU MIGHT LOVEā¦
PrintCheesy Mushroom Sisig Toast
- Author: Peachy Adarne
Ingredients
Scale
- 4–6 tbsp oyster mushroom sisig
- 2 slices of your favorite bread
- 2–4 tbsp grated cheese
Instructions
- Put the mushroom sisig on top of your favorite bread.
- Sprinkle with grated cheese.
- Toast in the oven until cheese melts
- Enjoy!
4 Responses
I love the recipe..it’s so healthy and I’m sure my kids love will love itā¤ļø
★★★★
Sarap naman kakaiba sa usual na pork sisig ito mas healthy ?
★★★★★
Omg yun lang ang ingredient napaka easy magagawa rin kita pag my oven toaster na ko sa ngayon ss lang muna at matakam
Wow ma ang dami kung natutunan na recipe sa blog mo. Sarap at healthy Pa. I want to try this perfect merienda.
★★★★★