Print

Mango Tapioca Drink

5 from 16 reviews

Ingredients

Scale
  • 2 pcs ripe mango
  • 1 pack 125ml Nestlé All Purpose Cream, chilled
  • 1/3 cup condensed milk
  • 1 ½ cups ice cold water
  • 1 cup cooked small sago

Instructions

  1. Purée 1 piece of mango and dice the other piece. Set side.
  2. Combine Nestlé All Purpose Cream with condensed milk, mango purée and cold water. Mix well.
  3. Place cooked sago and diced mango at the bottom of serving glasses. Pour well chilled mango and cream mixture. Serve immediately.