Garlic Fried Rice
Ingredients
Scale
- 5 cups of cooked rice
- 8 cloves garlic, minced
- 2 tbsp oil
- 2 tbsp fish sauce
Instructions
- Heat oil in a pan.
- Sauté garlic for 30 seconds or until oil is infused with the flavor of garlic.
- Add Rice.
- Toss frequently for 2-4 minutes to prevent it from sticking to the pan.
- Add fish sauce and mix well.
- Enjoy with Tocino, longanisa, or beef tapa and fried egg
Find it online: https://www.thepeachkitchen.com/2020/04/longsilog/