Stir-Fried Garlicky Tao Miao (Snow Pea Sprouts)
Ingredients
Scale
- 4 cups of tao mia, washed and cleaned
- 6 cloves of garlic, minced
- 1 tbsp canola oil
- 2 tbsp water
- salt to taste
- 1 tsp sesame oil (optional)
Instructions
- Heat canola oil in wok or non-stick skillet.
- Add garlic and fry until fragrant.
- Add tao miao (snow pea sprouts) and stir-fry for about 30 seconds.
- Pour in water and cook for 20 seconds more.
- Add salt and sesame oil. Give it a few more stir.
- Turn off heat and transfer to serving plate.