Ykaie’s Graham Balls
Ingredients
Scale
- 3 cups crushed graham (+ 2 tbsp for dusting)
- 1 cup condensed milk (+ a little bit more if needed)
- chocolate candies or marshmallows for filling
- mini-marshmallows, sprinkles, or colored sugar for garnish
Instructions
- Combine crushed grahams and condensed milk. Blend well. Make sure it’s not too wet nor too dry.
- Add a bit more crushed grahams if it’s wet and a bit more condensed milk if its too dry.
- Graham condensed milk mixture must have the texture and consistency of a well-kneaded clay.
- Shape mixture into one inch balls and put a piece of chocolate candy or marshmallow inside.
- Roll the balls in crushed garhams, sprinkles, mini- marshmallows or colored sugar to finish.
- Chill before serving.
Find it online: https://www.thepeachkitchen.com/2015/04/graham-balls/