Fisher Farms Gourmet Baked Rellenong Bangus Fried Rice and My Favorite Fisherfarms Products

Fisher Farms Rellenong Bangus Fried Rice

The other day I encountered something on Facebook about 40 Things You Should Give Up For Lent. Lent is a season of the Christian Year where Christians focus on simple living, prayer, and fasting in order to grow closer to God. It’s the forty days before Easter. I went over the list quickly and I caught fastfood, facebook, cookies, chocolate, T.V.,and twitter among other things.

Usually, people give up eating red meat during Lenten season and opt for fish and vegetables. That was not the case when I was a child. You see, my nanay (mom) and tatay (dad) are both meat vendors and we sell pork and beef at the local wet market. We couldn’t possibly give up meat because that’s where our everyday food comes from. We only give up meat during Good Friday, that’s one day among the 40 days of the Lenten Season.

Now that I’m a mom and have my own family, I thought it’s about time I practice giving up meat during this solemn season. Last week, we started giving up meat and eat only fish, vegetables, and chicken.

I’m glad I got to know Fisherfarms products last month. Fisherfarms makes different ready-to-eat products made of milkfish so you can be assured that it’s healthy and fat-free.

Their products are very delicious and you can tell that they use fresh milkfish in making them. Take for example Fisher Farms’ Gourmet Baked Rellenong Bangus.

Fisher Farms Rellenong Bangus Fried Rice

Fisher Farms’ Gourmet Baked Rellenong Bangus is made with a whole bangus that has been prepared with utmost care to keep its freshness and sweet flavor and will surely delight the whole family.

It was specially concocted by renowned celebrity chef Reggie Aspiras, assuring homemakers of a choice product that is fit to be served in any fine dining establishment. It comes in three sizes to suit your needs: 800 grams, 1.1 kilos, and 1.3 kilos. A whole fish could easily feed a party of 12 diners, depending on the size of relleno you choose. The whole bangus is stuffed with a savory filling of fish, sweet potato, bangus belly and shrimp.

One Gourmet Baked Rellenong Bangus is good enough for two meals for us since we’re only a family of three. So for one of our meals, I decided to make this yummy Rellenong Bangus Fried Rice which is like fried rice level 999…LOL!

Fisher Farms Rellenong Bangus Fried Rice

It’s really good! I still have to have my banana ketchup, though.. something I cannot live without when eating Rellenong Bangus.

What are you giving up for lent?

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Fisherfarms Rellenong Bangus Fried Rice

  • Author: Peachy Adarne

Ingredients

Scale
  • 4 cups rice
  • 1 cup Fisherfarms Rellenong Bangus
  • 3 cloves garlic, minced
  • 1 tbsp oil
  • pepper to taste

Instructions

  1. Just like your regular fried rice, heat oil in a large wok or pan.
  2. Sauté garlic in oi until fragrant. Add rice and pepper. Mix well.
  3. Add therellening bangus and mix well for around a minute.
  4. Transfer to serving bowls or plate.
  5. Serve Warm

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Here are my some of my favorite and other Fisher Farms products.

FFI Bangus Lemon Butter 482g

  • 2-4 servings
  • 1 pc of cooked belly inside
  • P249.95/pack
  • Microwaveable
  • Exported to US (Seafood City), Middle East; certified halal
  • Gluten-free
  • Available in: S&R

I love love love this Bangus Lemon Butter! First and Foremost because there is no cooking involved and it’s a great help on your busiest day.

You just have to heat in the microwave and voila! — a delicious viand in front of you. It’s very generous on the lemon butter sauce too! I loved drizzling that sauce over steamed rice.

I love that this sausage taste like fish without the fishy taste and smell. It’s really good for breakfast as pandesal filling.

FFI Fish Hungarian Sausage 310g

  • 4 pcs per pack
  • P112.00p/ack
  • Good source of protein
  • No trans fat
  • Gluten-free, casein-free, nitrite-free
  • Made from milkfish/bangus
  • No fishy taste (walang lansa)
  • Plant-based casing (cellulose)
  • Best if pan-fried or grilled
  • Difference from All-Natural: has a bit of coloring, fillers, but still made from fish – no pork, beef, or chicken
  • Exported to US, Middle East; certified halal
  • Available in: Alabang Supermarket Corporation, Cherry Foodarama, Landmark, Crossing Smkt, Daily Supermarket, Metro Gaisano, Pioneer Centre, Puregold Duty Free Subic, Robinsons , Rustans, SaveMore, Shoppers Center , Shopwise, SM Hypermarket, SM Supermarket, South Supermarket , Unimart, Cash & Carry

Their other products include:

Fisherfarms Garlic Fish Longaniza 250g

  • 9 pcs per pack
  • ₱80/pack
  • Certified Halal
  • Low in cholesterol and low in fat
  • Good source of protein
  • No trans fats
  • Gluten-free, casein-free, nitrite-free
  • Made from milkfish/bangus
  • No fishy taste (walang lansa)
  • Plant-based casing (cellulose)
  • Best if pan-fried or grilled
  • Available in: South Supermarket, SM Supermarket, Savemore, SM Hypermarket, Robinsons Supermarket, Pioneer Center, Cash n Carry, Makati Supermarket, Unimart, Landmark, Metro Gaisano

FFI Fish Nuggets 200g

  • 12 pcs per pack
  • ₱73/pack
  • Tempura batter, very similar to McDonald’s chicken nuggets in texture
  • Made from milkfish/bangus – unlike those in the market that are made from pangasius(“malansa”)
  • Good source of protein
  • No trans fats
  • Casein-free
  • Can be pan-fried, deep-fried, or toasted in the microwave oven
  • Available in: Alabang Supermarket Corporation, Cherry Foodarama, Landmark, Crossing Smkt, Daily Supermarket, Metro Gaisano, Pioneer Centre, Puregold Duty Free Subic, Robinsons , Rustans, SaveMore, Shoppers Center , Shopwise, SM Hypermarket, SM Supermarket, South Supermarket , Unimart, Cash & Carry

FFI Gourmet Selections Roasted Garlic 4s 400g

  • 4 pcs per pack
  • ₱165.00 per pack
  • Succulent milkfish loins in a decadent and zesty garlic marinade
  • Best paired with salad greens, corn on the cob or a cup of rice
  • Can be grilled, pan-fried, or baked
  • Available in: Shopwise, Rustans

FFI Smoked Deboned Milkfish 400g

  • 1 pc per pack
  • P140.00 per pack
  • Smoked using virgin beechwood chips imported from Germany—ensuring a rich, smoky taste; a juicy texture; and a chemical-free product
  • Available in: Alabang Supermarket Corporation, Metro Gaisano, Pioneer Centre, Puregold Duty Free Subic, Robinsons, Rustans, SM Save More, Shopwise , SM Hypermarket, SM Supermarket, South Supermarket, Landmark, Unimart Inc., Cash & Carry

For more details about Fisher Frams, you can drop by their website: http://www.fisherfarms.ph/ Or visit Fisher Farms Facebook Page.

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111 Responses

  1. Wish there’s some of those in the asian store here, it would be a treat! I wonder if they export those in the States. Yum, I miss eating bangus, we seldom find it in the store.

  2. I don’t believe I’ve ever eaten bangus, but I would love to try it. All of the fish looks good.

  3. Thank you for sharing this. I think I had something similar in Thailand but it was not prepared the same way. I can’t wait to give this a try. Thanks for sharing this.

  4. Thanks for sharing these recipes. It’s time to encourage our kids to eat food other than meat or pork. They should learn to eat healthier and that the Lenten Season isn’t just the time when they need to eat fish.

  5. I have never heard of Bangus, but it looks really good. The rice dish you created looks like a family pleaser.

  6. The Bangus Lemon Butter looks delicious! I haven’t seen this at Hypermarket yet. Maybe, I’ll try Puregold.

  7. i missed this event but i heard from a lot who went that its really good daw. sayang, will pick up some at the grocery nalang 🙂

  8. I’ve never seen Fisher Farms products here, I wonder if my stores carry them? Looks very interesting.

  9. Haven’t tried any FISHER FARMS products before. I might try some after reading your post.

  10. Some of these dishes look so good. I love fish and I will have to check them out. I couldn’t eat the fish head though. Thanks so much for sharing.

  11. I never had any of these items! If I was more adventerous with my eating I would try it but Im not.

  12. You make is all sound great. And hurrah for Rice at a level 999, lol. 😉

  13. I’m not sure what kind of fish this is but it looks familiar here in Indonesia 😀 Looks delicious!

  14. I guess, I’d pick Garlic Fish Longaniza and the sausage when i drop by to grocery department store.

    Thank you for sharing this. It gives me idea what else to buy there (at the grocery store).

  15. Once again, your photos are so yummy! 🙂 I have heard of these fisher farms, and I think that the fish Hungarian sausage and longganisa for lent are great breakfasts to start the day :3

  16. Im not familiar with this type of fish but the lemon butter on fish is a great idea. Will have to try it

  17. This is a good list of different ways to eat fish/bangus – quick and easy but with a little bit more price to pay. Perfect for the Lent for those who avoid meat.

  18. I love bangus but I don’t eat rellenong bangus. I would love to try that Bangus in Lemon Butter Sauce. 🙂

  19. What lovely dish! I am a huge fan of bangus because of its taste. The ones in this post looks tantalizing!

  20. Truly missed rellenong bangus and this post makes me drool. I have to say that the photo you shared is simply amazing and delectable looking. Sarap!

  21. Meron pala niyan sa Robinsons at SM Hypermart. Ma check nga para naman may variety un ulam na ihahain ko sa pamilya ko.

    xoxo
    MrsMartinez

  22. The photos make me want to eat some milkfish and to think I had fish last night. Thank you for sharing the goodies.

  23. Truly missed pagkaing Pinas like rellenong bangus. I’ll look for this one at Filipino store here in my area. Look so good and I want some right now.. so good!

  24. Those are really mouthwatering pictures.

    Hmm, Fisher Farms products seem to really appeal to me. I’m no healthy eater but their fish products look like something I would enjoy eating. Thanks for sharing!

  25. Wow! Gourmet na gourmet! I don’t religiously participate in fasting during Lent, but I just try to avoid if I can just to respect others who do.

Hi, Peachy here!

I'm a foodie mommy living in the Philippines. I'm a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter♥. I am a foodie by heart, a coffee lover and a froyo and yogurt junkie. Learn more →

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