Pellegrino’s No-Bake Blueberry Cheesecake

Pellegrino's No-Bake Blueberry Cheesecake

I really have no idea about Pellegrino’s when they told me they’ll be sending out a cheesecake for sampling. Like what I’ve told you before, cheesecake is one of my favorite cakes in the world and I never say no it. This beautiful Blueberry Cheesecake arrived on my doorstep a couple of days later with a note from Pellegrino’s, allowing me to get to know them much better.

Pellegrino's No-Bake Blueberry Cheesecake
The Blueberry Cheesecake arrived inside this pretty red and gold box! Perfect for the Holidays!

Pellegrino’s full name is Pellegrino’s Roasted Chicken Station located at the PhilamLife Tower, Paseo de Roxas, Makati City. It is a small food cart on the 9th floor food court selling roasted chickens, pork barbecue, and liempo paired with side dishes like baked macaroni, coleslaw, potato salad, and corn. They are 4 years in the biz and wanted to expand so they added packed meals and party platters into their business. Now they’ve added this No Bake Blueberry Cheesecake into their line of offerings.

Pellegrino's No-Bake Blueberry Cheesecake

Since I love cheesecakes, I am very picky when it comes the taste and I prefer baked ones as opposed to the no-bake cheesecakes. But you know what, this one definitely hits the spot! It’s perfect when chilled — not too sweet either! Plus the crust is made of biscuits and cashew nuts which definitely gives the cheesecake extra oomph and texture. You can tell they only use pure cream cheese –absolutely no extenders.

Pellegrino’s No Bake Blueberry Cheesecake Prices:

9 inches – ₱800
4 inches – ₱210
slice – ₱108

For orders, you may contact Abbie at 0920 927 7488 or 531 2199. Please order at least a day in advance. Orders can either be picked up at Philamlife Tower or at Boni Avenue or delivered (they have a tie-up with City Delivery).

Watch out ’cause they’re planning to launch new flavors soon like Durian Cheesecake, White Chocolate Almond Cheesecake, and Key Lime Cheesecake.

Hop on to their FB page for more info: https://www.facebook.com/pages/Pellegrinos-Roasted-Chicken/113893161965332

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34 Responses

  1. I had no idea that Pellegrino made cheesecakes. This looks delicious and a great holiday gift idea. Thanks for sharing this Peachy! Looking this one up!

  2. This looks amazing, I am a real cheesecake fan but sometimes they can be a little samey, that almond base looks like it really gives it the edge over many others! Do you know if these cheese cakes contain Gelatin at all?

  3. This looks so scrumptious and would make a perfect gift! (I wonder if my friends would get the hint if I sent them this link? lol)

  4. Oh my goodness! That looks amazing. I love the idea of it having cashew nuts in the crust to give it extra flavor and crunch. Yum-my!

  5. Oh wow, this looks delicious! I’m a big fan of cheesecake, any type of cheesecake, so I’d love to tr this!

  6. Yum that looks really delicious! This would make a perfect gift of dessert for this holiday season! I know my husband would be thrilled about it!

  7. This looks delicious! I can’t wait to hear about the new flavors!

  8. I love cheesecake as long as it is the creamy NY style-baked or unbaked–no problem I will eat it all up! Obviously I live no where near where you can get this brand but it certainly looks temptingly delicious.

  9. Would it be wrong if I took a giant soup ladle and just scooped out a big, big scoopful? That looks INCREDIBLE.

  10. This looks like a delicious blueberry cheesecake. My kids love any kind of cheesecake so I will have to check it out. Thanks for sharing.

  11. Oh my goodness, that look amazing! I can’t wait to try the White Chocolate Almond one when it comes out!

  12. I’ve always had plain cheesecake and Strawberry but never Blueberry. This looks delicious!

  13. It’s amazing that is a no- bake cake. It looks so delicious… yummy.

  14. Wow this looks amazing and my husband loves blueberry. I will have to give it a try considering it is a no bake! Amazing.

Hi, Peachy here!

I'm a foodie mommy living in the Philippines. I'm a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter♥. I am a foodie by heart, a coffee lover and a froyo and yogurt junkie. Learn more →

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