Strawberry Oatmeal
- Author: The Peach Kitchen
- ½ cup rolled oats or instant oats
- 1 tbsp condensed milk
- 1 cup water
- 4 pieces strawberries, quartered
- 1 tsp sugar
- 1 tbsp chocolate chips
- Put the strawberries and sugar in a small skillet and heat until it caramelizes. You’ll know it has caramelized when it gives out a brownish tone and glaze. Set aside.
- In a medium saucepan, heat 1 cup water and rolled oats and bring to a boil.
- Simmer until cooked. If you’re using instant oats, then just combine boiling water and instant oatmeal.
- Stir in condensed milk.
- Top with caramelized strawberries and chocolate chips.
- Enjoy while hot.