Blooming PIZZA Bread
- Author: The Peach Kitchen
- sourdough or any round bread
- 1 cup pizza sauce
- 1/2 cup chopped green bell pepper
- 1 cup shredded mozzarella cheese
- 1/2 cup cheddar cheese, grated
- chopped salami or pepperoni
- Carefully cut through bread in 1-inch intervals both ways (criss-cross), stopping about a ½-inch or so before cutting all the way through. Set aside.
- Carefully insert pizza sauce, chopped green bell pepper, chopped salami/pepperoni in between the cuts in your bread. Make sure to tuck it in.
- Top it shredded mozzarella and cheddar cheese.
- Bake in the oven at 350° F until cheese is bubbly and bread has “bloomed“
- Share with somebody you love and enjoy.